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Phoenix

2 courses for £20 £20

To start:

– Lamb Koftas
Delicately spiced lamb koftas served with warm garlic and coriander naan, red pepper houmous, rocket and pomegranate seeds.

Main:

– Pan Fried Seabass
Pan fried seabass fillet, with roast potatoes and tenderstem broccoli, served with a creamy white wine, dill and caper sauce.

 

Available daily from 11am – 9pm
Enjoy your meal!

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    Phoenix

    2 courses for £20 £20

    To start:

    – Lamb Koftas
    Delicately spiced lamb koftas served with warm garlic and coriander naan, red pepper houmous, rocket and pomegranate seeds.

    Main:

    – Pan Fried Seabass
    Pan fried seabass fillet, with roast potatoes and tenderstem broccoli, served with a creamy white wine, dill and caper sauce.

     

    Available daily from 11am – 9pm